Boiled peanuts are amazing. They’re salty and savoury, and can be served hot or cold. They’re strictly a finger food, and I prefer them over dried/roasted peanuts any day of the week. And the best part is, is that as long as the peanuts you buy for them are relatively fresh, they themselves will be fresh! If you make a big pot, be prepared to give them to friends or to attract hungry on-lookers. They go bad relatively quickly, despite being very salty. They are veggie matter…and WILL rot. Like I say in the video, we throw a hamhock in for a smokier flavor. I don’t really recommend eating the hock afterwards, though, because the water tends to get a little merky (you don’t have to wash the peanuts very well).
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